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Instant Matzo Ball Soup That Would Make Your Bubbe Proud

Instant Matzo Ball Soup That Would Make Your Bubbe Proud

by Jeff Slater | Jan 25, 2026 | Foodpreneurs, Marketing Advice

Funny, You Don’t Look Nooish I recently spoke with Sarah Nathan, the founder of Nooish It was one of the most refreshing conversations I’ve had with a food entrepreneur in a long time. And I mean that genuinely—here’s Sarah, literally filling containers...
Your Microbiome’s New Best Friend: What Sourmilk Yogurt Can Do for You

Your Microbiome’s New Best Friend: What Sourmilk Yogurt Can Do for You

by Jeff Slater | Jan 18, 2026 | Foodpreneurs, Marketing Advice

When Elan Halpern and Kiki Couchman set out to solve a problem they kept running into, they didn’t envision themselves launching a probiotic yogurt company. But that’s precisely what happens when you’re obsessed with gut health, frustrated with...
From Selling 4 Popsicles to $63 Million: Why Daniel Goetz Refused to Compromise on the Mission

From Selling 4 Popsicles to $63 Million: Why Daniel Goetz Refused to Compromise on the Mission

by Jeff Slater | Jan 11, 2026 | Foodpreneurs, Marketing Advice

I’ve spent four decades in consumer-packaged goods, and I’ve watched thousands of founders chase venture capital, scale recklessly, and sacrifice their core values the moment profitability dipped. So when I got the chance to learn from Daniel Goetz,...
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