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From Selling 4 Popsicles to $63 Million: Why Daniel Goetz Refused to Compromise on the Mission

From Selling 4 Popsicles to $63 Million: Why Daniel Goetz Refused to Compromise on the Mission

by Jeff Slater | Jan 11, 2026 | Foodpreneurs, Marketing Advice

I’ve spent four decades in consumer-packaged goods, and I’ve watched thousands of founders chase venture capital, scale recklessly, and sacrifice their core values the moment profitability dipped. So when I got the chance to learn from Daniel Goetz,...
How Byte’m Brownies Focuses on the Premium Snacking Gap

How Byte’m Brownies Focuses on the Premium Snacking Gap

by Jeff Slater | Jan 4, 2026 | Foodpreneurs, Marketing Advice

Indulgence Without Regret Jack Davis and Jacob Tubis Recently, I had the pleasure of meeting with Jacob Tubis and Jack Davis, the founders behind Byte’m Brownie Bites—friends from college who both have families with entrepreneurial roots. Jacob’s family,...
How Brands Like Kelloggs Unlock Million-Dollar Foodservice Revenue Streams

How Brands Like Kelloggs Unlock Million-Dollar Foodservice Revenue Streams

by Jeff Slater | Nov 30, 2025 | Foodpreneurs, Marketing Advice

How CPG Retail Food Brands Unlock Million-Dollar Foodservice Revenue Streams Making money in the retail food landscape has become wildly challenging for consumer-packaged goods brands and startup entrepreneurs. Rising slotting fees, intense promotional pressure, and...
From Farmers Market to Starbucks: The Bitchin’ Sauce Growth Story

From Farmers Market to Starbucks: The Bitchin’ Sauce Growth Story

by Jeff Slater | Oct 26, 2025 | Foodpreneurs, Marketing Advice

When most teenagers are figuring out what to wear to prom, Starr Edwards was in her Oregon kitchen blending almonds, nutritional yeast, and Bragg’s Liquid Aminos into what would become a food category pioneer. That teenage experiment, born from her quest for...
The Nothing Bundt Strategy: When One Product Is Everything

The Nothing Bundt Strategy: When One Product Is Everything

by Jeff Slater | Oct 19, 2025 | Foodpreneurs, Marketing Advice

I’m living proof that what I’m writing about is valid. For 13 years, my wife and I owned a bakery specializing in brownies. Rachel’s Brownies. One SKU – hyper-focused on one type of baked good but made exceptional through our focus. We built a successful brand,...
How One Trick Pony Turned Peanut Butter Marketing Upside Down for Better Sales

How One Trick Pony Turned Peanut Butter Marketing Upside Down for Better Sales

by Jeff Slater | Oct 5, 2025 | Foodpreneurs, Marketing Advice

In the crowded world of natural peanut butter, where countless brands vie for shelf space with their earnest brown jars and wholesome messaging, One Trick Pony has done something remarkable. They’ve taken what many consider a category weakness. This annoying oil...
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