by Jeff Slater | Feb 1, 2026 | Foodpreneurs, Marketing Advice
Some people have one great business idea in them. Some people have that idea, execute flawlessly, and call it a career. Morgan Zanotti? Along with her business partner Mark Sisson, she hit the exit jackpot with Primal Kitchen, sold it to Kraft Heinz for $200 million,...
by Jeff Slater | Jan 25, 2026 | Foodpreneurs, Marketing Advice
Funny, You Don’t Look Nooish I recently spoke with Sarah Nathan, the founder of Nooish It was one of the most refreshing conversations I’ve had with a food entrepreneur in a long time. And I mean that genuinely—here’s Sarah, literally filling containers...
by Jeff Slater | Jan 18, 2026 | Foodpreneurs, Marketing Advice
When Elan Halpern and Kiki Couchman set out to solve a problem they kept running into, they didn’t envision themselves launching a probiotic yogurt company. But that’s precisely what happens when you’re obsessed with gut health, frustrated with...
by Jeff Slater | Jan 11, 2026 | Foodpreneurs, Marketing Advice
I’ve spent four decades in consumer-packaged goods, and I’ve watched thousands of founders chase venture capital, scale recklessly, and sacrifice their core values the moment profitability dipped. So when I got the chance to learn from Daniel Goetz,...
by Jeff Slater | Jan 4, 2026 | Foodpreneurs, Marketing Advice
Indulgence Without Regret Jack Davis and Jacob Tubis Recently, I had the pleasure of meeting with Jacob Tubis and Jack Davis, the founders behind Byte’m Brownie Bites—friends from college who both have families with entrepreneurial roots. Jacob’s family,...